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Shake tequila, hibiscus syrup, and lime juice with ice. Strain into a chilled coupe glass. Top with sparkling rosé and garnish with an edible flower.
For a delicate balance, use a dry rosé sparkling wine to keep the floral notes front and center without making the drink overly sweet
Código Rosa Tequila is a premium, limited-edition expression from Código 1530, crafted for tequila lovers who value elegance and innovation. Its soft pink hue comes from a brief maturation in French oak barrels, combining traditional craftsmanship with a modern touch. Made from the finest blue Weber agave from Jalisco, it...
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