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The renowned Canadian whisky is flavorful yet light blend, constantly being perfected ever since it launched in the 1800s. The multi-grain whisky is known for being a lot smoother compared to the typical American whisky.
To the noise you will notice its aromatic complexity with trails of rye, oak, cinnamon, fruit, and smokey notes. Aged to perfection, Canadian whisky is required to rest for a minimum of 2 years in wood casks where flavors marry giving you a vanilla, caramel, toffee, cinnamon, and fruity palate. When in doubt, pop open a bottle of Canadian whisky guaranteed to impress and enhance your evening with a little edge.
There is no wrong way to enjoy Canadian whisky, drink it straight, on the rocks, in a mixed drink, cocktail and so much more! Popular drinks made with Canadian whisky are the Manhattan Cocktail, Canadian Old-Fashioned, Canada Cocktail, Canadian Rye Whisky Cocktail, Toronto, Canadian Mule, and the Canadian Tuxedo.
For our favorite recipe try The Toronto Cocktail! In a large pitcher add 2 cups of ice, 4oz canadian peach whiskey, 2oz Fernet Branca, 1oz simple syrup, and splash of orange juice. Stir the mixture for about 30 seconds, pour into a cocktail glass, and enjoy!
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