The Casamigos Family of Tequilas

The Casamigos Family of Tequilas

The Casamigos Family of Tequilas

The Different Types of Casamigos Tequila

Casamigos has become one of the worlds’ premiere tequila brands. Started by the Hollywood legend George Clooney, the entrepreneur Mike Meldman and the restaurateur Rande Gerber in 2013, it has become an award-winning spirit brand that is well-known worldwide.

Tequila is always made from the Agave plant. Native to the mountainous regions of Mexico, Casamigos only produce tequila from hand-selected Blue Weber Agaves in the Jalisco region making it very special. 

While initially never intending to release it to the public, the trio has now established an exquisite line of spirits on the world spirit market. Their tequilas are distilled through a 72-hour roast and 80-hour fermentation. That is a 152-hour process against the 55 hour standard of other mainstream tequilas in the market. 

We will be looking into and comparing the 3 different types of Casamigos tequila. We will compare Casamigos Reposado vs Blanco for everyday use. We will highlight the best way to drink each of their products.

Casamigos Reposado 

The Reposado will be the most familiar flavor profile for tequila drinkers. It can be drunk straight, over ice, or paired beautifully in a cocktail. Without being  harsh, the Reposado has the more traditional sweet and spicy complex flavors associated with tequila.

Appearance: A golden, honey color, with a slight pink hue. Still, it is pale and transparent.

Aroma: Caramel with hints of cocoa.

Taste: Peppery-ness from the spicy oak. Followed by sweetness and depth from the roasted agave. Finished with notes of dried fruits from the barrel. Sharp, yet smooth.

Age and ABV: Casamigos Reposado tequila is aged in American oak for seven months with an ABV of 40%.

The Reposado is the staple of the Casamigos flavors. It is perfect to be drunk over ice, or diluted with a little bit of soda water for a refreshing drink. Of course, it works amazingly in a margarita, particularly a Tommy’s to allow the tequila to stand out.

Casamigos Blanco

The Blanco is a much smoother and more subtle tequila. It is very light, and so is served wonderfully and simply over ice. However, it makes it a more malleable ingredient for cocktails. For example, a classic margarita, or a cucumber mint and lime margarita.

Appearance: Crystal clear.

Aroma: Hints of citrus and sweet agave.

Taste: Smooth and subtle, with different pepper front notes of the Reposado. It has more of a herbaceous bite, like that of a jalapeño. At the back end, hints of grapefruit and vanilla.

Age and ABV: Casamigos Blanco is rested for 2 months in stainless steel, with an ABV of 40%.

Perfect to be drunk over ice on a warm day. When looking at Casamigos Reposado vs Blanco, the Blanco when compared with Casamigos flavors comes across as much more subtle and delicate.

It is a great base for a Picante cocktail to support the subtle spice flavors. For a Picante cocktail, a chili salt rim is recommended to balance the sharpness of the chili and tequila.

Casamigos Añejo

The longest aging process for all of the Casamigos tequilas produces this rich golden product. After spending twice as long in the aging barrels as the Reposado, the Añejo brings a much sweeter profile to the table. It is certainly the smoothest, easily sipped straight. However, perhaps not the option if you are looking for the bite other tequilas provide.

Appearance: Rich caramel.

Aroma: Soft caramel and vanilla notes.

Taste: Primarily a sweet, full-bodied beverage. Full of the rich honey sweetness, paired with a bit of back-end pepperiness from the fermentation process.

Age and ABV: Casamigos Añejo is aged for 14 months in premium white American oak, with an ABV of 40%.

The Añejo is the best example of the Casamigos tequila flavors innovation. This is the drink most recommended to be drunk alone. The subtleties and depth of flavor are still apparent when mixed with lime or other classic tequila cocktail ingredients. However, it is intended to be drunk on its own.

Casamigos Family of Tequila

By all accounts and reviews, Casamigos products are top quality. Tequila tends to be a more expensive spirit, due to the fact it can only be produced by one plant in one country. If you are going to spend the money on tequila, Casamigos is a high-quality option.

In 2017 the company was sold to multinational beverage company Diageo. This has turned their operation international, providing stock across Europe and beyond. Despite this sale, the different types of Casamigos tequila flavors remain top quality.

They have also added an Oaxacan-sourced mezcal to their roster. It seems they are a brand that will be around for the long term. 

If you enjoy the Casamigos family of tequilas, we recommend also trying the Mijente Blanco, the El Rayo Reposado , and the Fortnum & Masonka Kah tequila Reposado.