Taste and Flavor Profile
Santa Teresa 1796 is known for its elegant and multifaceted taste. The rum has a beautiful balance of sweetness and warmth, with rich notes of caramel, toffee, and dark chocolate. A touch of dried fruit, such as raisins and figs, adds depth and complexity, while hints of oak and vanilla from the extended aging process provide a smooth backbone. The flavor profile is rich yet smooth, offering a truly indulgent experience.
Aroma & Bouquet
The aroma of Santa Teresa 1796 is both inviting and layered. As you bring the glass to your nose, you'll encounter a fragrant bouquet of dark fruits, brown sugar, and a subtle, spicy warmth. The scent of aged oak and a whisper of dried citrus peel provide a welcoming complexity, drawing you into the experience before the first sip.
Smooth & Finish
Santa Teresa 1796 is known for its silky smooth texture. It glides effortlessly across the palate, offering a refined and harmonious finish. The taste lingers gently, with a long, satisfying aftertaste of caramelized sugar and oak, making it perfect for sipping neat or on the rocks.
Who Is It For
This rum is for the discerning drinker who appreciates the nuances of a well-aged, complex rum. Whether you're an experienced rum enthusiast or a newcomer seeking an elegant introduction, Santa Teresa 1796 offers an experience of luxury and tradition that suits any occasion.