Available: Mon - Fri 8am - 7pm PST & Sat 8am - 1pm PST
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Terralta Añejo Tequila is made for those who appreciate tradition and craftsmanship. The journey starts with handpicked agave, slowly roasted in custom stone ovens, then crushed under a massive 19,000-pound steam roller. Distillation happens in copper stills, using the same yeast strain Terralta has relied on for years. Every step focuses on precision, giving you a tequila that’s both smooth and complex.
When you taste it, you’ll notice rich notes of caramel, vanilla, and toasted oak, layered with gentle hints of spice and roasted agave. The aroma matches the flavor—warm, inviting, and slightly spicy. It glides smoothly over your palate, leaving a long, velvety finish that lingers.
Terralta pairs beautifully with roasted meats, aged cheeses, or dark chocolate, making your meals feel elevated. It’s designed for tequila lovers who enjoy depth and character, not for those who prefer light or unaged spirits. Its meticulous production and unique flavor set it apart, giving you an experience that’s both refined and memorable.