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Palenqueros Alberto Ortiz Espadin Agave Spirit comes from a small palenque in Oaxaca, where Alberto Ortiz works with mature Espadin agave and traditional methods. Nothing here feels rushed or overproduced. What you taste reflects the land, the agave, and the way it’s made.
The first sip brings gentle sweetness with ripe fruit and citrus, followed by roasted agave and a soft layer of smoke. Earthy notes and light peppery warmth show up as it opens, then settle into subtle herbal tones. The smoke stays balanced and never overwhelms the agave.
On the nose, cooked agave leads, backed by citrus peel, light florals, and a natural earthiness from pit roasting. The texture feels smooth and slightly weighty, with a clean finish that lingers with warmth and smoke before fading out.
This spirit shines when you sip it neat and take your time. A single ice cube works if you want to soften the edges, and it adds depth to agave-forward cocktails without getting lost.
If you enjoy traditional mezcal with character and restraint, this bottle makes sense. If you prefer light, sweet spirits, it may feel too bold.