Kamiki Intense Blended Malt Japanese Whisky (750Ml)

Aroma & Bouquet

The aroma of Kamiki Intense Blended Malt Japanese Whisky is both captivating and multi-dimensional. On the nose, you'll encounter a blend of rich, aromatic notes including dried fruits, toffee, and a hint of toasted nuts. There’s also a subtle undertone of smoke and spice that adds depth to the bouquet. As the whisky breathes, its aromatic profile opens up further, revealing layers of dark chocolate, coffee beans, and a delicate floral hint. This complex and inviting bouquet sets the stage for a memorable tasting experience.

Smooth & Finish

Kamiki Intense Blended Malt Japanese Whisky is celebrated for its smooth, refined finish. The whisky’s texture is velvety and rich, allowing the diverse flavors to unfold elegantly. The finish is medium to long, with a satisfying warmth that gently fades, leaving behind a pleasant aftertaste of oak, dark chocolate, and a touch of spice. This smooth finish enhances the overall enjoyment, making it an ideal choice for sipping slowly and savoring.

Craftsmanship and Distillation

Kamiki Intense Blended Malt is crafted with meticulous attention to detail, reflecting the high standards of Japanese whisky-making. The whisky is a blend of carefully selected malts, each aged in a combination of American, sherry, and Mizunara oak casks. Mizunara oak, a rare and prized wood native to Japan, imparts a unique character to the whisky, adding layers of complexity and depth. The blending process is overseen by skilled artisans who ensure that each batch achieves the desired balance and harmony of flavors. This careful craftsmanship results in a whisky that is both bold and nuanced, embodying the essence of Japanese whisky tradition.

How To Enjoy

Kamiki Intense Blended Malt Japanese Whisky can be enjoyed in a variety of ways, depending on your preference. For a pure experience, serve it neat in a whisky glass to fully appreciate its complex flavors and smooth texture. Alternatively, try it with a splash of water to open up the aromas and flavors further. The whisky also makes a compelling base for sophisticated cocktails, such as a classic Old Fashioned or a Whisky Sour, where its bold character can shine through.

Food Pairing and Serving Suggestions

This Japanese whisky pairs well with a range of foods, thanks to its complex and versatile flavor profile. It complements rich, savory dishes such as grilled steaks, roast lamb, or barbecued ribs, where its deep, malty notes can enhance the flavors of the meat. For a more refined pairing, consider serving it with dark chocolate desserts or a cheese platter featuring aged cheeses like Gouda or blue cheese. The whisky’s balance of sweetness and spice also makes it a good match for dishes with a hint of spice, such as Asian-inspired cuisine.

Who Is It For?

Kamiki Intense Blended Malt Japanese Whisky is ideal for whisky aficionados who appreciate a bold, layered flavor profile with a touch of complexity. It’s perfect for those who enjoy a whisky with a smooth texture and a rich, aromatic bouquet. This whisky is also well-suited for individuals who are interested in exploring the unique characteristics of Japanese whisky, especially those who appreciate the influence of Mizunara oak.

Who Is It Not For?

This whisky may not be suitable for those who prefer lighter, more delicate flavors or who favor a straightforward, single-note profile. If you enjoy very light, floral whiskies or those with minimal smokiness, Kamiki Intense’s bold and layered character might be too intense. Additionally, if you prefer very peaty or heavily sherried whiskies, this blended malt’s balanced and nuanced profile might not meet your expectations.