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Flor de Caña Eco Rum brings together good rum and responsible choices. It’s made in Nicaragua using renewable energy, and the brand keeps its process carbon neutral. That means you can enjoy your drink without ignoring the impact behind it. If you care about what goes into your glass and how it’s made, this rum fits right in.
When you take a sip, you’ll notice a smooth and balanced taste. You get soft notes of caramel and vanilla first. A light touch of oak follows, adding depth without overpowering the palate. The aroma matches the experience. It opens with gentle sweetness, then moves into warm vanilla, mild spice, and subtle oak.
The finish stays clean and warm. Caramel and vanilla linger just long enough to keep things interesting, not heavy.
You can enjoy this rum neat, on the rocks, or in a refined cocktail. It pairs well with dark chocolate, grilled meats, and spiced desserts.
This rum suits you if you want quality and sustainability in one bottle. If you prefer very light or simple rums, this may not be your style.