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Campari Liqueur comes in a 750 ml bottle. It is a classic Italian aperitif, a drink made to wake up your appetite before a meal. You know it by its bright red color and its bold bitter taste. Gaspare Campari created it in Novara, Italy, in 1860. Today this iconic liqueur is a key part of classic cocktails like the Negroni and the Americano.
Campari tastes bold and layered. Bitter and sweet sit side by side. You get bitter orange peel first, then herbs and spice. As it opens up, you may notice cherry and a bright citrus edge. The flavor keeps changing as you sip.
The aroma is lively and inviting. Fresh citrus peel comes first. Herbal notes follow and feel quite strong. A light spicy note sits underneath. All of this comes from a secret recipe of herbs, roots and fruit.
On the palate, Campari feels smooth and silky. The finish is long and bittersweet. A touch of bitter orange stays with you after each sip. You can sip it over ice or with soda. It also makes a great base for cocktails.