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Amarula Ethiopian Coffee Cream (750ml) blends the smooth, creamy taste of Amarula with the bold, aromatic essence of Ethiopian coffee. Crafted in South Africa, it starts with Amarula’s signature marula fruit and pairs it with coffee beans from Ethiopia, creating a rich and unique flavor combination.
Each sip delivers a creamy sweetness upfront, followed by a deep coffee note that adds a gentle, satisfying bitterness. Hints of chocolate and caramel emerge, making every taste layered and enjoyable. The aroma mirrors this experience: freshly brewed Ethiopian coffee meets the subtle nutty scent of marula, with delicate vanilla and roasted nut undertones that invite you to take your time with each pour.
Velvety smooth on the palate, Amarula Ethiopian Coffee Cream finishes with lingering coffee and chocolate notes. You can enjoy it neat, over ice, or stirred into your favorite dessert or coffee. It’s perfect for coffee lovers, dessert enthusiasts, or anyone who wants a flavorful liqueur that tells a story of African craftsmanship.