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Crème de Sake is a distinguished brand that offers a unique Nigori sake experience. Nigori, meaning "cloudy" in Japanese, refers to unfiltered sake that retains some of the rice solids, resulting in a rich and textured beverage. Crème de Sake stands out in this category, delivering a product that embodies meticulous craftsmanship, delightful aroma, smooth finish, and notable recognition.
The artistry behind Crème de Sake lies in its dedication to traditional brewing methods combined with precise modern techniques. Utilizing Calrose rice polished to 70%, the brewing process ensures that the essential flavors and characteristics of the rice are preserved. The unfiltered nature of this Nigori sake means that after fermentation, the sake is coarsely filtered, allowing fine rice particles to remain. This method contributes to its signature milky appearance and rich texture, offering a genuine representation of traditional sake brewing practices.
Crème de Sake captivates the senses with its inviting aroma. On the nose, it presents notes of melon, marshmallow, and fresh cream, creating a sweet and enticing bouquet. These aromatic elements set the stage for the flavor profile, promising a delightful tasting experience.
Upon tasting, Crème de Sake offers a slightly smooth, wholesome texture that coats the palate gracefully. Flavors of melon and vanilla ice cream emerge prominently, providing a harmonious balance between sweetness and subtlety. Compared to other Nigori sakes, it is slightly drier, leading to a lightly savory finish with hints of salt and spice. This complexity ensures a memorable and refined tasting journey from start to finish.
While specific awards for Crème de Sake are not detailed in the available information, it's noteworthy that Nigori sakes have been gaining international acclaim. For instance, at the Asia Pacific Sake Awards 2023, several Nigori sakes were recognized for their excellence, reflecting the growing appreciation for this style of sake.
Crème de Sake is ideal for both sake enthusiasts and newcomers seeking a rich and flavorful experience. Its slightly sweet profile, combined with a smooth texture, makes it approachable for those new to sake. Simultaneously, its complexity and depth offer connoisseurs a nuanced tasting experience. This Nigori sake pairs exceptionally well with spicy Indian curries, Thai coconut-based soups, and fish dishes like macadamia nut-crusted Mahi Mahi or steamed cod with a miso glaze, making it a versatile choice for various culinary adventures.
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