The Stag Paso Robles Cabernet Sauvignon (750Ml)

Description

The Stag Paso Robles Cabernet Sauvignon is a bold California Cabernet sourced from Paso Robles, a region known for producing rich, full-flavored Cabernet Sauvignon. Produced by St. Huberts, this wine showcases ripe fruit character balanced by oak-derived spice and rounded tannins. The wine is typically bottled at 750ml, with ABV varying slightly by vintage.

On the palate, generous flavors of dark plum, blackberry, raspberry, Bing cherry, and red currant are complemented by notes of vanilla, sweet tea leaf, allspice, and clove. Subtle mocha and toasted oak add depth, while the wine's medium-to-full body and polished tannins create a smooth, structured mouthfeel.

The finish is smooth and moderately long, with lingering dark fruit, baking spice, vanilla, and gentle oak notes. Best served slightly chilled with grilled steak, roasted lamb, burgers, or a charcuterie board, The Stag Paso Robles Cabernet Sauvignon offers a rich and approachable expression of California Cabernet with a satisfying balance of fruit, spice, and oak. 

Product Details

• UPC: 089819711192
• Bottle Size: 750Ml
• Origin / Country: United States
• ABV: 14.5%
• Type: Cabernet Sauvignon
• Brand: The Stag
• Additive Status: Paso Robles Cabernet Sauvignon crafted from California grapes · aged in oak to develop structure, depth, and a polished finish
• Flavor Profile: Black cherry · blackberry · ripe plum · cassis · vanilla · toasted oak · dark chocolate · baking spice Mouthfeel: Full-bodied and smooth · rich dark fruit supported by firm yet balanced tannins · long, warming finish
• Sweetness Level: Dry — concentrated dark fruit balanced by oak, spice, and structured tannins
• Serving Suggestion: Serve slightly below room temperature · decant before serving to allow the wine to open · ideal with hearty meals
• Recommended Pairing: Grilled ribeye · braised short ribs · roasted lamb · barbecue brisket · aged cheddar · dark chocolate