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Sandeman Founder’s Reserve Ruby Porto is a rich, fruit-forward port that shows why Sandeman has been trusted for generations. Made using selected grapes from Portugal’s Douro Valley, this ruby port focuses on depth, balance, and drinkability rather than showy complexity. You get a bold style that still feels polished and easy to enjoy.
The first sip brings forward ripe dark fruits like blackberry, cherry, and plum. The sweetness feels controlled, not sticky, and you’ll notice light notes of cocoa and gentle spice as it opens up. Everything stays well balanced, with enough freshness to keep it from feeling heavy.
On the nose, the wine smells warm and inviting. Dark berries lead the way, followed by soft vanilla and faint oak. There’s a subtle richness there, but nothing overpowering.
The texture feels smooth and rounded, with a finish that lingers on dark fruit and mild warmth. It’s the kind of port you can sip slowly or pour confidently when guests come over. This bottle works well if you enjoy full-bodied wines, rich desserts, or cheese boards, and it’s also a solid choice if you’re just starting to explore port wines without wanting anything too intense.