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Ry3 brings together three different rye whiskeys. Each one has its own mash bill (grain recipe) and its own age. The blend mixes American and Canadian rye. After blending, the whiskey rests in vintage rum casks. The rum adds depth without stealing the spotlight. You taste the rye first: clean, balanced and confident. Softer, fruity rum notes then round everything out.
The aroma feels warm and inviting. Rye spice shows up early. Then come vanilla, bright citrus and a touch of honey. Nothing feels sharp or rushed.
On the finish, the whiskey stays smooth and steady. Vanilla and gentle spice linger, with a light rum sweetness. At 100 proof, it brings a little extra warmth. This one works well if you enjoy rye but want something a little different. It's layered, well thought out and easy to come back to, sip after sip.