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You get a bold, full-flavored bourbon when you pour this single barrel release. Each barrel is handpicked by the Russell family, who spent decades shaping the Wild Turkey legacy. Because it’s unfiltered and bottled at barrel proof, you taste it exactly as it comes from the rickhouse—rich, intense, and honest.
You first notice warm notes of toffee, caramel, and vanilla. A touch of honey softens the spice that follows, with cinnamon, nutmeg, and black pepper adding depth. Hints of dried fruit and toasted oak round it out, giving you a layered but approachable sip. The aroma pulls you in with butterscotch, dark cherry, orange peel, and gentle baking spices.
Even with its strength, it feels smooth on your palate. The finish lasts, leaving sweet oak, spice, and steady warmth. Nothing feels rushed or forced; every part of the experience builds naturally.
You enjoy this bourbon best neat or with a splash of water. A big ice cube slows it down if you want a cooler sip. It also works well in an Old Fashioned or Manhattan when you want a stronger base spirit.
This pour suits drinkers who like bold, complex whiskey. If you prefer light or mild spirits, you may find it too intense.