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This blended malt Scotch whisky is crafted by combining 100% single malts from different distilleries, with no grain whisky added, making it a true malt lover’s choice. The single malts are primarily sourced from Scotland’s Speyside region, known for producing smooth, sweet, and fruity whiskies. Produced by a family-owned company with a legacy of renowned distilleries, it originally combined malts from three of their estates. While the exact recipe is now a closely guarded secret, the blend continues to deliver a consistent, approachable flavor.
Matured mainly in first-fill ex-Bourbon casks, it develops creamy notes of vanilla, honey, and subtle oak, which are complemented by a smooth palate featuring butterscotch, cinnamon spice, and hints of toasted barley or berry fruit. The aroma is lively, with zesty orange, honey, vanilla, and a touch of spiced oak. Bottled at 40% or 43% ABV depending on the market, it carries no age statement, focusing instead on delivering a balanced, mellow flavor suitable for both sipping and mixing.
Designed to be versatile, it works beautifully in cocktails such as Whisky Sours or Old Fashioneds, while remaining an excellent choice for newcomers to Scotch. Its 750ml bottle showcases three embossed monkeys climbing the shoulder, referencing the traditional maltmen’s “monkey shoulder” strain. This approachable whisky enjoys critical acclaim and remains one of the world’s most popular and trend-setting choices in high-end bars.