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This product brings together Kahlúa and Dunkin’ in a way that actually makes sense. Both brands live and breathe coffee, so the result feels natural, not forced. This is their first cream liqueur collaboration, and it’s not a short-term release. You’ll find it as a permanent part of the lineup.
The flavor takes direct inspiration from Dunkin’s best-selling Caramel Swirl. You taste smooth caramel right away, followed by notes of toffee, vanilla, and dulce de leche. Roasted coffee and soft chocolate come through next, with a light touch of oak in the background. The aroma stays sweet and buttery, with fresh-brewed coffee, caramel, and hints of vanilla bean and cocoa.
It’s made with real cream, premium rum, and 100% Arabica coffee beans from Veracruz, Mexico. The ABV sits at 16%, so it drinks easy. Enjoy it neat, over ice, or mixed into coffee or creamy cocktails. For fun, garnish your glass with a Dunkin’ MUNCHKINS® donut hole.