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Drambuie is a famous whisky liqueur made in Scotland, crafted from a blend of aged Scotch whiskies. It’s flavored with heather honey, herbs, and spices, giving it a smooth and distinctive taste. The liqueur has a beautiful golden or amber color and comes in a 750ml bottle with an alcohol content of 40% ABV (80 Proof). Its flavor is rich and sweet, with notes of honey, whisky, cinnamon, nutmeg, and light herbal hints that make every sip enjoyable.
You can enjoy Drambuie neat, over ice, or mix it into cocktails for a touch of sweetness and warmth. It’s best known as the key ingredient in the classic Rusty Nail cocktail, where it’s mixed with Scotch whisky. The name “Drambuie” comes from the Scots Gaelic phrase “An Dram Buidheach,” meaning “The Drink that Satisfies,” which perfectly describes its character.
The recipe dates back to the 18th century and was originally created for Bonnie Prince Charlie, adding a touch of history to every bottle. The full recipe remains a closely guarded secret, known only to a select few. Owned by William Grant & Sons since 2014, Drambuie is also popular in desserts and traditional Scottish dishes like Cranachan, loved for its smooth and velvety texture.