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Ben Holladay Soft Red Wheat Bottled-In-Bond Missouri Straight Bourbon Whiskey gives you a smooth, easy-drinking experience without losing depth. Holladay Distillery makes it with a soft red wheat mash bill, which naturally softens the edges and brings out a gentle sweetness. You get a bourbon that stays true to Bottled-in-Bond standards—one season, one distiller, four years in a bonded warehouse, and bottled at 100 proof.
You taste honey, caramel, and baked apple right away. Vanilla and toasted oak follow, along with mild cinnamon that adds warmth without overpowering the sip. The texture stays silky from start to finish. As it fades, you notice hints of toasted marshmallow, sweet spice, and soft grain notes.
On the nose, you pick up butterscotch, vanilla bean, and warm cornbread. A touch of oak and orchard fruit rounds it out, giving you a clear idea of what’s coming in the glass.
This bottle suits drinkers who want a smooth, flavorful whiskey without heavy heat or sharp spice.