Available: Mon - Fri 8am - 7pm PST & Sat 8am - 1pm PST
Michter’s Toasted Barrel Sour Mash Whiskey is a distinctive and rich American whiskey crafted with the brand’s attention to small‑batch quality and thoughtful maturation techniques. It begins with a traditional sour mash base that is then aged in barrels that have been specially toasted before charring, a process that brings out deep, layered flavors and nuance from the wood. The aroma opens with inviting notes of caramel, vanilla, toasted oak, and warm baking spices, while the palate delivers a lush blend of sweet toffee, honeyed malt, and gentle spice layered with subtle dried fruit undertones. Its texture is smooth and medium‑to‑full‑bodied, leading to a warm, lingering finish with rich oak, light smoke, and a touch of sweet grain. Versatile and complex, this whiskey is satisfying neat, over ice, or in cocktails that highlight its depth and character, making it a standout choice for lovers of well‑crafted American whiskey.
Origin / Country: Michter's, Kentucky, USA
Type: Sour Mash Whiskey
Brand: Michter’s
Recommended Pairing: Dark chocolate, smoked meats, roasted pecans
Mixing Suggestion: Best neat, on the rocks, or premium Old Fashioned
Taste Profile: Rich toffee, buttery vanilla, honey, milk chocolate, orange peel & warm spice
Aroma & Bouquet: Fragrant honey, toasted oak, soft citrus, vanilla & subtle campfire smoke
Smooth & Finish: Elegant, velvety smooth with lingering cherry spice and toasted smoky warmth