Available: Mon - Fri 8am - 7pm PST & Sat 8am - 1pm PST
You have no items in your shopping cart.

This absinthe brings a bold, old-world character straight to your glass. You taste a spirit shaped by history but made for today. The recipe relies on classic botanicals like wormwood, anise, and fennel, distilled with care to keep the flavors clear and honest. Nothing feels overworked or artificial. What you get is depth, balance, and personality.
Take a sip and you’ll notice anise first. It’s lightly sweet, almost licorice-like. Then the herbal notes step in. Wormwood adds a gentle bitterness, while fennel softens the edges. As it opens up, you may catch hints of mint and spice. The finish stays warm and clean, leaving herbal notes behind without turning harsh.
Bring the glass closer and the aroma does the talking. Anise leads, followed by fresh herbs and a touch of citrus. It smells alive, not heavy.
You can enjoy it neat if you like intensity. Add cold water if you want it softer and more expressive. It also works well in classic absinthe cocktails.
This spirit suits curious drinkers who enjoy strong flavors and tradition. If you prefer light or easygoing spirits, this one may feel too bold.