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Cupcake Vineyards is based in California, but they collaborate with growers worldwide to craft, create and bottle complex and premium wines. Their lead winemaker, Jessica Tomei has spent more than 15 years chasing vines in some of the world’s finest wine growing regions. With an emphasis on a hands-on approach, she works alongside growers in order to ensure each grape varietal reaches the perfect ripeness. She has traveled the world and completed nearly 20 harvests, working at vineyards in Tuscany, Italy; Chile; and all over California, including Sonoma, Napa, and the Central Coast. Each vineyard produces distinct wines with rich, creamy and delectable flavor.
Cupcake wines pair with an array of joyful moments in life, whether it's a long weekend, a night in, or a celebration. This Pinot Grigio from Cupcake is sourced from the foothills of the Italian Alps, resulting in a unique and highly flavorful wine. This refreshing wine has flavors of pear, cantaloupe, apple and pineapple and a crisp finish with notes of honey and lemon. For pairing, the team at CWS suggests a caesar salad or a chicken alfredo dish.
Indulge in the crisp allure of Cupcake Sauvignon Blanc. Crafted with precision, this 750ml bottle promises a delightful fusion of zesty citrus and refreshing tropical notes. Perfect for any occasion, its bright acidity and vibrant flavors make it a must-have for Sauvignon Blanc enthusiasts.