Description
Corralejo Licor De Tequila is a
luxurious Tequila sourced from hand harvested 100% Blue Weber Agave outside the Jalisco Region in Mexico. As one of the first estates in Mexico to produce tequila as a commercial venture in 1755, Corralejo remains among a few distilleries granted the right to make Tequila outside of Jalisco. Typically, after the Agave is harvested from the hacienda’s fields, it is slow-cooked in stone clay ovens for 36 hours, and then fermented with a special strain of yeast and double-distilled in Alembic column copper stills from Spain. Corralejo Licor de Tequila is created from a slow distillation process of the Blue Weber agave. This
premium liqueur is silky-smooth with intense, natural flavor from resting in a stainless steel tank. The aroma is of cooked agave. The aramo carries over into the palate alongside fresh, herbal, and fruity notes. The finish is neat and balanced. Sip Licor de Tequila neat or on the rocks, or use it to enhance your favorite cocktails!