Why Thyme Belongs in a Mojito

A traditional mojito leans on mint, but thyme brings an earthy, aromatic depth that plays beautifully with lime and rum. The thyme mojito keeps the crisp, refreshing character of the original while adding a fragrant, slightly savory note that makes it feel a little more grown-up.

How to Make Thyme Simple Syrup

Thyme simple syrup is just equal parts sugar and water simmered with fresh thyme until the sugar dissolves and the herb infuses. Strain out the sprigs, cool it fully, and store it in a sealed jar in the fridge for up to two weeks.

Make It Your Own

Swap in a light aged rum for more caramel warmth, add a few muddled mint leaves for a mint-and-thyme hybrid, or squeeze in extra lime for a tarter finish. For a zero-proof version, leave out the rum and add more soda water for a thyme mojito mocktail.

What to Serve It With

This thyme mojito is a natural at spring and summer gatherings. Pair it with grilled seafood, herbed chicken, fresh salads, or a citrusy dessert.